Items where Author is "Nofviantika, Dian"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Nofviantika, Dian (2021) TA : EVALUASI PENERAPAN HACCP (HAZARD ANALYSIS AND CRITICAL CONTROL POINT) PADA PRODUKSI KERIPIK PISANG MULI DI UD. PANDA ALAMI PESAWARAN LAMPUNG. Diploma thesis, Politeknik Negeri Lampung.

This list was generated on Wed May 15 08:01:38 2024 WIB.